Restaurants, Takeaways, Thai, Serves Takeaway, Menulog Delivery and Pickup
Overall 6.5 21
6.3 Average
Food 7 Service 6 Value 6
I went here yesterday to get some quick takeaways. This would have been my second or third time. The green curry was quite salty and the salad's taste was very subtle. Prices was alright ($40 for 2 mains, salad and entree).
There was a delivery person there that kept interrupting the waitress that was taking my orders. The first two times I didn't really take notice, but basically between each of my orders and then whilst I was paying and signing the card, he would talk to the lady serving me and I would have to wait for him to finish. He couldn't wait literally two minutes for a customer? Found that a bit rude.
Other than that, my impression of the food/value/service was pretty average. There are a couple of better take away places on Concord Rd. It's not bad, but the others are better.
Jan 10, 2012
Overall 7.2 23
9.5 Highly Recommended
Food 9 Ambience 9 Service 10 Value 10
I've been a regular at this place for 6 years. The ramen tastes great and I never tire of the selection available. Favourite at the moment is the curry ramen with tender beef cubes in curry sauce. I've actually had all the ramen on the menu, several times over.
Over the years the taste and quality of ingredients have not changed. Not once have I been sick from the food or has the flavour been lacking or too strong. It's been constantly perfect every time.
The Japanese staff are also very friendly and gracious.
At least once a week, I'll be sitting under the green trees, enjoying the sun on my back and having a good sized, great tasting bowl of ramen.
Oct 04, 2011
Overall 6.7 15
8.8 Highly Recommended
Food 9 Ambience 8 Service 9 Value 9
A great little gem in north strathfield. I come here often to get my special pho noodle soup. Their soup tastes quite unique compared to alot of other pho soups and it's the best that I've found outside of cabramatta.
My vietnamese wife also likes their menu as well and she is quite picky about the taste so that's a plus. Their waiters are friendly and the price is very reasonable. All in all, a great place to have lunch or dinner.
May 08, 2011
Overall 6.9 145
1 of 1 people found the following review helpful
7.5 Recommended
Food 8 Ambience 8 Service 5 Value 9
We are regulars at the steakhouse. For entrees their mushrooms and calamari are always very delicious. And for mains i've had most of the steaks (their ribs are pretty average). Favourites are the rack of lamb and t-bone steak. The soups are also quite good, onion and potato are my favs.
Their prices are very reasonable and we usually only order 2 entree and 2 main for 4 people. The amount of food actually means there is some left over most of the time!
The only negative thing I can say is that their service level has dropped since they started a couple of years ago (yes, we have been looooong time regulars). Expect to get your own drinks from the bar on a busy night or if you're saddled with a bad waiter. Often I would have to repeat myself several times to get a refill.
Lastly, don't go on a saturday night unless you are prepared to wait a looong time. The lack of bookability makes it not the first choice on busy nights.
May 08, 2011
Restaurants, Japanese, American Express
Overall 6.5 28
3.8 Below Average
Food 1 Ambience 6 Service 6 Value 2
Been here twice for dinner and both times were horrible. We ordered the sashimi plater, udon, katsu curry and tempura. The sashimi looked like it was going off, the lemon that came with it was already off. For a $20 udon, you get a pretty small bowl of VERY ordinary soup. And the tempura was not crunchy or tasty, it was soft, just warm and tasted plain. As for the katsu curry, the pork schnitzel came out very hard and dry. I had to force myself to eat it because I was still hungry. The bill was $200 for 4. For the same price, we went to Rengaya at north sydney for some generous servings of fresh salmon sashimi and waygu bbq. We will never be coming here again. The second time was a mistake.
May 08, 2011
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Displaying: 1 - 5 of 5 reviews
Restaurants, Takeaways, Thai, Serves Takeaway, Menulog Delivery and Pickup
Overall 6.5 21
6.3 Average
Food 7 Service 6 Value 6
I went here yesterday to get some quick takeaways. This would have been my second or third time. The green curry was quite salty and the salad's taste was very subtle. Prices was alright ($40 for 2 mains, salad and entree).
There was a delivery person there that kept interrupting the waitress that was taking my orders. The first two times I didn't really take notice, but basically between each of my orders and then whilst I was paying and signing the card, he would talk to the lady serving me and I would have to wait for him to finish. He couldn't wait literally two minutes for a customer? Found that a bit rude.
Other than that, my impression of the food/value/service was pretty average. There are a couple of better take away places on Concord Rd. It's not bad, but the others are better.
Jan 10, 2012
Overall 7.2 23
9.5 Highly Recommended
Food 9 Ambience 9 Service 10 Value 10
I've been a regular at this place for 6 years. The ramen tastes great and I never tire of the selection available. Favourite at the moment is the curry ramen with tender beef cubes in curry sauce. I've actually had all the ramen on the menu, several times over.
Over the years the taste and quality of ingredients have not changed. Not once have I been sick from the food or has the flavour been lacking or too strong. It's been constantly perfect every time.
The Japanese staff are also very friendly and gracious.
At least once a week, I'll be sitting under the green trees, enjoying the sun on my back and having a good sized, great tasting bowl of ramen.
Oct 04, 2011
Overall 6.7 15
8.8 Highly Recommended
Food 9 Ambience 8 Service 9 Value 9
A great little gem in north strathfield. I come here often to get my special pho noodle soup. Their soup tastes quite unique compared to alot of other pho soups and it's the best that I've found outside of cabramatta.
My vietnamese wife also likes their menu as well and she is quite picky about the taste so that's a plus. Their waiters are friendly and the price is very reasonable. All in all, a great place to have lunch or dinner.
May 08, 2011
Overall 6.9 145
1 of 1 people found the following review helpful
7.5 Recommended
Food 8 Ambience 8 Service 5 Value 9
We are regulars at the steakhouse. For entrees their mushrooms and calamari are always very delicious. And for mains i've had most of the steaks (their ribs are pretty average). Favourites are the rack of lamb and t-bone steak. The soups are also quite good, onion and potato are my favs.
Their prices are very reasonable and we usually only order 2 entree and 2 main for 4 people. The amount of food actually means there is some left over most of the time!
The only negative thing I can say is that their service level has dropped since they started a couple of years ago (yes, we have been looooong time regulars). Expect to get your own drinks from the bar on a busy night or if you're saddled with a bad waiter. Often I would have to repeat myself several times to get a refill.
Lastly, don't go on a saturday night unless you are prepared to wait a looong time. The lack of bookability makes it not the first choice on busy nights.
May 08, 2011
Restaurants, Japanese, American Express
Overall 6.5 28
3.8 Below Average
Food 1 Ambience 6 Service 6 Value 2
Been here twice for dinner and both times were horrible. We ordered the sashimi plater, udon, katsu curry and tempura. The sashimi looked like it was going off, the lemon that came with it was already off. For a $20 udon, you get a pretty small bowl of VERY ordinary soup. And the tempura was not crunchy or tasty, it was soft, just warm and tasted plain. As for the katsu curry, the pork schnitzel came out very hard and dry. I had to force myself to eat it because I was still hungry. The bill was $200 for 4. For the same price, we went to Rengaya at north sydney for some generous servings of fresh salmon sashimi and waygu bbq. We will never be coming here again. The second time was a mistake.
May 08, 2011
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