Reviews



Cafes, Mediterranean, Modern Australian, Hip and Trendy, BYO

Overall 5.3  16

6.5 Recommended

Food  7      Ambience  5      Service  7      Value  7     


I use to come here alot, I think the chef has changed, now everything comes swimming in olive oil. I like oil but really, what a waste.

Aug 30, 2009

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Restaurants, French, Fine Dining, Good for Business Dining, Good For Groups

Overall 8.2  150

9.5 Highly Recommended

Food  10      Ambience  10      Service  9      Value  9     


Wow, great place, great food, great atmosphere. And you can BYO. We shared an entree and had a main and dessert each and the total cost was $140, highly recommended.

Aug 30, 2009

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Restaurants, Italian, Pizza, Child Friendly, Outdoor Dining

Overall 5.4  64

3.5 Below Average

Food  5      Ambience  3      Service  3      Value  3     


I went here when it first opened and it was great. Since then its gone downhill. Our table nearly collapsed, our waiter was still setting up the restaurant at 1 pm. The bread was stale. The salad was made of old green soggy once was lettuce. Don't bother.

Aug 30, 2009

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Member since 2009

Last updated on 1st Jun 2012





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Displaying: 1 - 3 of 3 reviews




Cafes, Mediterranean, Modern Australian, Hip and Trendy, BYO

Overall 5.3  16

6.5 Recommended

Food  7      Ambience  5      Service  7      Value  7     


I use to come here alot, I think the chef has changed, now everything comes swimming in olive oil. I like oil but really, what a waste.

Aug 30, 2009

Was this review helpful?   |



Restaurants, French, Fine Dining, Good for Business Dining, Good For Groups

Overall 8.2  150

9.5 Highly Recommended

Food  10      Ambience  10      Service  9      Value  9     


Wow, great place, great food, great atmosphere. And you can BYO. We shared an entree and had a main and dessert each and the total cost was $140, highly recommended.

Aug 30, 2009

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Restaurants, Italian, Pizza, Child Friendly, Outdoor Dining

Overall 5.4  64

3.5 Below Average

Food  5      Ambience  3      Service  3      Value  3     


I went here when it first opened and it was great. Since then its gone downhill. Our table nearly collapsed, our waiter was still setting up the restaurant at 1 pm. The bread was stale. The salad was made of old green soggy once was lettuce. Don't bother.

Aug 30, 2009

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Displaying: 1 - 3 of 3 reviews



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