meloli

8.8 Highly Recommended

Food  9      Ambience  9      Service  8      Value  9     

Lovely small seasonal menu. chilled ambience. Inexpensive. Duck and beef ragu
cook to perfection, melt in your mouth. Byo. Will be back for sure. Pork crackling is awesommeeeness.

Feb 12, 2012

8.5 Highly Recommended

Food  9      Ambience  9      Service  7      Value  9     

Good to finally find a place where they serve EyE fillets with your choice of beautiful sauces, accompanied by crunchy shoestrings and a kickass salad, or mash and veg. I was very very satisfied with my beef, cooked to perfection.
Definitely be back again and again and again.

Oct 07, 2011

8.5 Highly Recommended

Food  8      Ambience  10      Service  8      Value  8     

Love the old school, traditional decor. I felt like I was in some samll izakaya in Tokyo. Yakitori's were fabulous, try the nankotsu (deepfried chicken cartilage), kanimiso, sashimi squid special. 7 of us, ordered 1.9L sake, as well as 720 ml sake. Sakes were beautiful. All up we spent $70/pp. Will be back for sure.

Mar 14, 2011

8 Recommended

Food  8      Drinks  8      Ambience  8      Service  8      Value  8     

Mondays are the best days. $10 steaks. 10 jugs of beers. Steaks are so yummy. Great service.

Feb 21, 2011

5.5 Average

Food  6      Ambience  6      Service  5      Value  5     

Although fresh sashimi. Serving portions not so good. Service not so fresh either. Not so friendly. Would not go back ever.

Feb 21, 2011

8.8 Highly Recommended

Food  9      Ambience  9      Service  8      Value  9     

Lovely small seasonal menu. chilled ambience. Inexpensive. Duck and beef ragu
cook to perfection, melt in your mouth. Byo. Will be back for sure. Pork crackling is awesommeeeness.

Feb 12, 2012

8.5 Highly Recommended

Food  9      Ambience  9      Service  7      Value  9     

Good to finally find a place where they serve EyE fillets with your choice of beautiful sauces, accompanied by crunchy shoestrings and a kickass salad, or mash and veg. I was very very satisfied with my beef, cooked to perfection.
Definitely be back again and again and again.

Oct 07, 2011

8.5 Highly Recommended

Food  8      Ambience  10      Service  8      Value  8     

Love the old school, traditional decor. I felt like I was in some samll izakaya in Tokyo. Yakitori's were fabulous, try the nankotsu (deepfried chicken cartilage), kanimiso, sashimi squid special. 7 of us, ordered 1.9L sake, as well as 720 ml sake. Sakes were beautiful. All up we spent $70/pp. Will be back for sure.

Mar 14, 2011

8 Recommended

Food  8      Drinks  8      Ambience  8      Service  8      Value  8     

Mondays are the best days. $10 steaks. 10 jugs of beers. Steaks are so yummy. Great service.

Feb 21, 2011

5.5 Average

Food  6      Ambience  6      Service  5      Value  5     

Although fresh sashimi. Serving portions not so good. Service not so fresh either. Not so friendly. Would not go back ever.

Feb 21, 2011

8 Recommended

Food  8      Ambience  8      Service  8      Value  8     

At present my absolute most favourite place to have a bowl laksa. I would always ask to add a hard boil egg with it. The laksa soup is just so yummy. Seriously yummy again. Best laksa in sydney. Do go try for yourself. You won't regret it.

Feb 21, 2011

7.8 Recommended

Food  8      Ambience  8      Service  8      Value  7     

Food was awesome, friendly staff, service good, nice beer. But wished they'd take bookings for any number of people.

Feb 08, 2011

6 Average

Food  6      Ambience  7      Service  6      Value  5     

Scrambled eggs were nice, coffee good also. Friendly staff. Would like to see omelette on the menu, it wasn't when I was there, hope to see it next time!

Aug 09, 2010

6.3 Average

Food  5      Ambience  8      Service  7      Value  5     

First things first, love the ambience, service could be improved. As for food, too much fusion going on. Taste, too complex for me, not my cup of tea. Price, way over priced for the serving size, too expensive! I say, keep food simple, if I wanted stir fry I'd go to an asian restaurant. I say keep the cuisine separated and not fusion!

Aug 06, 2010

6 Average

Food  6      Ambience  6      Service  6      Value  6     

Best hot and sour soup in town, food a lil oily.

Jun 19, 2010