Reviews



Restaurants, Cafes, Modern Australian, BYO, Child Friendly

Overall 7.3  95

7.8 Recommended

Food  9      Ambience  7      Service  8      Value  7     


Mash,My brother gave me a recommendation to this Restaurant,been there twice for dinner and once for lunch. Situated in the fantastic location of the beautiful Glenbrook village this Cafe/Restaurant is hot!

Every single time we have dined at Mash all three courses have been delish which we find very rare these days. Entrees,from the prawns in Dhakkuk,to the Sushi to the Stuffed Zucchini flowers all our 4 entrees were divine.

Mains-I had the Slow roasted corn fed chicken breasts with rosemary and garlic,very succulent and the rosemary complemented the chook perfectly,my fellow diners went for the Beef cheek which he said was perfect and looked every bit as nice and the ladies ordered the eggplant with herbs and pine nuts and they raved about it.
Desserts-Once again all were superb.

Mash has become our favourite local haunt,for 4 people eating 3 courses each,plus breads and coffee couple of cokes and lemon lime and bitters and we took our own wine the total cost for our table including corkage was $260.00 which we thought was good value for the service and the outstanding quality of food we were served.
Keep up, the great work ladies.

Scott

Feb 27, 2011

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Restaurants, Takeaways, Indian, Fine Dining, Air Conditioning

Overall 7.3  47

8.3 Highly Recommended

Food  9      Ambience  7      Service  8      Value  9     


This place is an institution! I have dined at all the Indian restaurants in the area and I can assure you they take second place to Tandoori Corner. I have been dining at this restaurant for many years now and continue to frequent often. The banquet for $31.50 is fantastic.

The curries are in a word DIVINE. Unlike most Indian restaurants with pre made curries, Phitiba (owner chef) makes hers fresh as they are ordered. I have introduced friends and business associated to this restaurant who all keep going back. Try it yourself as I know you will be glad you did. Say hi to Parimal and tell him Scott the curry lover sent you there.

Jul 08, 2008

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Last updated on 1st Jun 2012





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Displaying: 1 - 2 of 2 reviews




Restaurants, Cafes, Modern Australian, BYO, Child Friendly

Overall 7.3  95

7.8 Recommended

Food  9      Ambience  7      Service  8      Value  7     


Mash,My brother gave me a recommendation to this Restaurant,been there twice for dinner and once for lunch. Situated in the fantastic location of the beautiful Glenbrook village this Cafe/Restaurant is hot!

Every single time we have dined at Mash all three courses have been delish which we find very rare these days. Entrees,from the prawns in Dhakkuk,to the Sushi to the Stuffed Zucchini flowers all our 4 entrees were divine.

Mains-I had the Slow roasted corn fed chicken breasts with rosemary and garlic,very succulent and the rosemary complemented the chook perfectly,my fellow diners went for the Beef cheek which he said was perfect and looked every bit as nice and the ladies ordered the eggplant with herbs and pine nuts and they raved about it.
Desserts-Once again all were superb.

Mash has become our favourite local haunt,for 4 people eating 3 courses each,plus breads and coffee couple of cokes and lemon lime and bitters and we took our own wine the total cost for our table including corkage was $260.00 which we thought was good value for the service and the outstanding quality of food we were served.
Keep up, the great work ladies.

Scott

Feb 27, 2011

Was this review helpful?   |



Restaurants, Takeaways, Indian, Fine Dining, Air Conditioning

Overall 7.3  47

8.3 Highly Recommended

Food  9      Ambience  7      Service  8      Value  9     


This place is an institution! I have dined at all the Indian restaurants in the area and I can assure you they take second place to Tandoori Corner. I have been dining at this restaurant for many years now and continue to frequent often. The banquet for $31.50 is fantastic.

The curries are in a word DIVINE. Unlike most Indian restaurants with pre made curries, Phitiba (owner chef) makes hers fresh as they are ordered. I have introduced friends and business associated to this restaurant who all keep going back. Try it yourself as I know you will be glad you did. Say hi to Parimal and tell him Scott the curry lover sent you there.

Jul 08, 2008

Was this review helpful?   |




 

Displaying: 1 - 2 of 2 reviews



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