Reviews


Irfan Hair Design, Newington

Hair Salons

Overall 6.6  3

3.8 Below Average

Quality  5      Ambience  3      Service  3      Value  4     


Where has basic customer service gone? I'd never been there before yet I was led straight to the shampoo area without anyone asking me how I would like my hair cut. Only when my hair was wet did I meet the person who was about to cut it. A trim ended up with losing about three inches off the length and although I asked for long layers, I came out with more hair being cut off of one side than the other.

Once dried my hair looked like it had been 'chopped' literally. Was constantly left whilst my hairdresser answered the phone even though there were other staff members standing around doing nothing. Not the most pleasant experience in the world. Would not recommend.

Jan 05, 2012

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Jouliana's Woodfired Pizza Italian Restaurant, Newington

Restaurants, Italian

Overall 6  54

4.8 Average

Food  7      Ambience  4      Service  4      Value  4     


The menu and the food itself is good, however, way over priced for what you get. They offer a childs menu but the portion sizes are way too big and the price reflects this. They would probably get a lot more business if they dropped their prices for the kids menus and decreased the portion size especially as they are located in a family based area.

Jan 05, 2012

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Glebe Point Diner, Glebe

Restaurants, French, Italian, Modern Australian, BYO

Overall 7.6  147

6.3 Average

Food  5      Ambience  7      Service  7      Value  6     


When we phoned to make a booking was told that it was BYO and corkage was $20! If they want to deter people from bringing wine they should just say no to BYO, $20 is just plain rude!

We had a reservation for 8pm for an outside table. Whilst we were waiting to go in they sat another group at our table and told us to come back in 30 minutes which was not a good start.

For entree we had pate, stuffed zucchini flowers and squid. The squid was beautifully done. The zucchini flowers were rich but the dish was dry as it lacked a enhancing dressing on the plate. Mains: Snapper, crab pasta, steak and pork. Crab pasta and pork were delicious, the pasta serving was small and was expensive for what it was. Side dish of seasonal vegetables was broccoli only.

Over priced for what it is but the overall restaurant has a great vibe. They need to work on their menu ie: more choices and better accompaniments and more wait staff.

Jan 05, 2012

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Member since 2012

Last updated on 1st Jun 2012





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Displaying: 1 - 3 of 3 reviews



Irfan Hair Design, Newington

Hair Salons

Overall 6.6  3

3.8 Below Average

Quality  5      Ambience  3      Service  3      Value  4     


Where has basic customer service gone? I'd never been there before yet I was led straight to the shampoo area without anyone asking me how I would like my hair cut. Only when my hair was wet did I meet the person who was about to cut it. A trim ended up with losing about three inches off the length and although I asked for long layers, I came out with more hair being cut off of one side than the other.

Once dried my hair looked like it had been 'chopped' literally. Was constantly left whilst my hairdresser answered the phone even though there were other staff members standing around doing nothing. Not the most pleasant experience in the world. Would not recommend.

Jan 05, 2012

Was this review helpful?   |



Jouliana's Woodfired Pizza Italian Restaurant, Newington

Restaurants, Italian

Overall 6  54

4.8 Average

Food  7      Ambience  4      Service  4      Value  4     


The menu and the food itself is good, however, way over priced for what you get. They offer a childs menu but the portion sizes are way too big and the price reflects this. They would probably get a lot more business if they dropped their prices for the kids menus and decreased the portion size especially as they are located in a family based area.

Jan 05, 2012

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Glebe Point Diner, Glebe

Restaurants, French, Italian, Modern Australian, BYO

Overall 7.6  147

6.3 Average

Food  5      Ambience  7      Service  7      Value  6     


When we phoned to make a booking was told that it was BYO and corkage was $20! If they want to deter people from bringing wine they should just say no to BYO, $20 is just plain rude!

We had a reservation for 8pm for an outside table. Whilst we were waiting to go in they sat another group at our table and told us to come back in 30 minutes which was not a good start.

For entree we had pate, stuffed zucchini flowers and squid. The squid was beautifully done. The zucchini flowers were rich but the dish was dry as it lacked a enhancing dressing on the plate. Mains: Snapper, crab pasta, steak and pork. Crab pasta and pork were delicious, the pasta serving was small and was expensive for what it was. Side dish of seasonal vegetables was broccoli only.

Over priced for what it is but the overall restaurant has a great vibe. They need to work on their menu ie: more choices and better accompaniments and more wait staff.

Jan 05, 2012

Was this review helpful?   |



 

Displaying: 1 - 3 of 3 reviews



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