Fresh taste

4.3 Below Average

Food  5      Ambience  5      Service  5      Value  2     

Extremely underwhelmed! At best the food was good bistro food but certainly nothing remotely outstanding. In fact it was extremely boring food and plating. The service was stiff and our petit four was practically thrown on the table with a sad little truffle nearly rolling off the plate. A very tired decore looking through dirty windows, crumb speckled carpet, old cutlery and ugly 80s plates. An iconic settling which is in dire need of a revamp. Of all the locations in Sydney this restaurant should be presenting cutting edge cuisine. $55 for a piece of barramundi on a dollop of cauliflower mash and a very pedestrian little mixed leaf salad is apaling. It's only a short distance across the water from Quay, but worlds apart. Very disappointing.

Jan 27, 2012

4.3 Below Average

Food  5      Ambience  5      Service  5      Value  2     

Extremely underwhelmed! At best the food was good bistro food but certainly nothing remotely outstanding. In fact it was extremely boring food and plating. The service was stiff and our petit four was practically thrown on the table with a sad little truffle nearly rolling off the plate. A very tired decore looking through dirty windows, crumb speckled carpet, old cutlery and ugly 80s plates. An iconic settling which is in dire need of a revamp. Of all the locations in Sydney this restaurant should be presenting cutting edge cuisine. $55 for a piece of barramundi on a dollop of cauliflower mash and a very pedestrian little mixed leaf salad is apaling. It's only a short distance across the water from Quay, but worlds apart. Very disappointing.

Jan 27, 2012