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Mon to Sun 5:30am - 11pm
One Good Food Hat
The Age Good Food Guide 2014 - One Chef's Hat
The Age Good Food Guide 2013 - One Chef's Hat
The Age Good Food Guide 2012 - One Chef's Hat
The Age Good Food Guide 2010 - One Chef's Hat
The Age Good Food Guide 2009 - Two Chef's Hats
The Age Good Food Guide 2009 - Best New Restaurant
Bistro Guillaume is a French restaurant in Southbank. It recaptures what the best bistros in Europe have to offer. Offered daily is a plat du jour of French bistro classics—duck confit, steak dishes, salads and more. Nevertheless, solo diners (such as Crown hotel guests, small groups or couples) are also catered for. The wine is a carefully selected list of 10 whites and 10 reds, all available by the glass or bottle. Half of these are sourced in France while the other half are from Victoria.
Ambience wise, Bistro Guillaume has the hallmarks of the best bistros in the world. There is a zinc-topped bar, timber panellings, a dramatic private room and an extensive outdoor terrace. You can enjoy some champagne and cocktails at the bar as well.