Top BBQ Restaurant Dee Why, Sydney

User Reviews of Top BBQ Restaurant, Dee Why

Displaying: 1 - 10 of 30 reviews

6.8 Recommended

Food 7 Ambience 4 Service 8 Value 8

Have been here a couple of times. The food is tasty and well priced. Really enjoy the San Choi Bow, Long Bean in Singapore Sauce and Crispy shredded beef in Tangy Sauce. Found a snail in the bok choy last time, not a big deal. Got a new plate. At least I know it was fresh! haha

Mar 05, 2012

MickyMo
3

9.5 Highly Recommended

Food 10 Ambience 8 Service 10 Value 10

My Boyfriend and I love Top BBQ, The sweet corn & crab soup is yummy, Steamed barramundi with ginger & shallots is really really good as is the peking duck. Large portions, excellent value for money, the ambience isn't exactly amazing but the food is worth going there for or ordering take away.

Feb 28, 2012

AJ85
1

7.8 Recommended

Food 8 Ambience 7 Service 8 Value 8

Been to Top BBQ a number of times. Food is always consistent, well priced and good service.

Feb 10, 2012

Diang
5

1.8 Not Recommended

Food 1 Ambience 1 Service 4 Value 1

I've seen this restaurant for years and recently decided to give it a go. Well, let me say that the processed prawn chips were the best thing about the meal. The fried rice was not fried, the rice was white as snow and just as mushy, not to mention tasteless. The Beef in Mongolian sauce tasted a little like it had been cooked in a dirty tea towel (I'm not exaggerating), the Omelette was ok. I would suggest giving this restaurant a wide berth, as that's what I'm doing from now on!

Jul 04, 2011

Kelly
19

1 Not Recommended

Food 1 Ambience 1 Service 1 Value 1

Ordered home delivery. The food arrived late, it was cold, tasteless, soggy and totally disappointing.

Feb 26, 2011

N K.
1

3.5 Below Average

Food 3 Ambience 3 Service 7 Value 1

Massive disappointment! We had heard great things about this place and thought we would get a takeaway. My husband was hanging for a proper fried rice and Mongolian lamb and I was craving honey king prawns! We ordered a mixed entree, fried rice, Mongolian beef (they had no lamb for some reason) and honey king prawns for a total of $45. Good points was the delivery which is free for orders over $30, also the Mongolian beef was very tender. Negatives were the fried rice and Honey King Prawns. The fried rice had minimal ingredients while the Honey King Prawns were soggy and dry - there was a very faint honey taste and no sauce whatsoever! Worst Honey King Prawns ever and at $17.80 they were not cheap. Not impressed with the food and will not be going back.

Oct 14, 2010

Pipsi
10

5.5 Average

Food 6 Ambience 4 Service 6 Value 6

Went hear recently with a group who knew the owner so we got great service and their prices were ok. Very Cantonese and too much "australianised cantonese". Even the specials had that taste. So great food, but not great Cantonese.

Mar 20, 2010

f5s
28

8.3 Highly Recommended

Food 8 Ambience 7 Service 9 Value 9

Haven't tried the BBQ yet, but still think it deserves the word Top in title! Dropped in for a casual, quick meal and found authentic asian tucker in unpretentious surroundings, very fairly priced. We had sang choy bau (at their suggestion, we could order it by the piece) a seafood wonton noodle soup and a sweetcorn chicken soup, all enjoyed. Saw some interesting plates on the table of chinese family next to us, we will definitely be back on a regular basis, just love this kind of place.

Mar 02, 2010

The Constant Eater
'living in Switzerland; craving decent Asian food'
142

8 Recommended

Food 8 Ambience 6 Service 8 Value 10

The food is great and at a very good price. The ambience could be better but when you are enjoying a good meal you don't notice it too much. A must visit if you enjoy Chinese food.

Jan 13, 2010