Terrace Restaurant Bar & Grill, The Epping, Sydney

The Terrace Restaurant Bar & Grill Details

The Terrace Restaurant Bar & Grill Address

45-47 Rawson St
Epping NSW 2121
Map
The Terrace Restaurant Bar & Grill Website

The Terrace Restaurant Bar & Grill Contact Info

Phone (02) 9876 4357
Fax No (02) 9876 1153

Cuisines

Modern Australian

Chef

Bikky Ahluwalia

Prices

Average Meal Price $50 - based on one entree & main course only

General Price
Entrees $9.90-$22.90
Mains $20.90-$44.90
Desserts $10.90-$19.90

Breakfast
$4.00-$13.90

Prices last updated: 09/2010

Bookings

Bookings are preferred

Hours

Breakfast
Sat to Sun 9am - 11:30am
Lunch
Wed to Sun Noon - 3pm
Dinner
Wed to Sun 6pm - Midnight

Entertainment/Live Music

Friday and Saturday nights - Live Piano

Specialties

Risotto De Paella

The Terrace Restaurant Bar & Grill Awards

2008

Finalist - Award for Excellence. Metropolitan Awards for Excellence

2008

Best Function Venue. Clubs NSW Awards for Exellence

2007

Best Function Venue. Clubs NSW Awards for Exellence

2006

Best Function Venue. Clubs NSW Awards for Exellence

more…

Overview of The Terrace Restaurant Bar & Grill

Whether you are dining in the Restaurant for breakfast, lunch or dinner, you will be welcomed by our professional waiters allowing you to relax with family and friends in a fresh and attractive environment. The layout caters for all, offering different levels and areas for the romantic occasion or the private dining room is perfect for groups and birthday celebrations.

The ever changing menus offers seasonal specialities and everyone from the vegetarian to the carnivore are catered for. Wagyu meats of various marble scores and cuts from Rib Eye, T Bone and even Kobe Cuisine marble score 7 feature heavily on the Grill menu. These are supported by the freshest of seafood landed fresh that morning. Authentic Spanish paella and gourmet salads are all on offer here at The Terrace Restaurant Bar and Grill.

User Reviews of The Terrace Restaurant Bar & Grill, Epping

Page: 1 2 3 Next

Displaying: 1 - 10 of 30 reviews

7 Recommended

Food 7 Drinks 6 Ambience 8 Service 8 Value 6

Food: the Paella is highly recommended but the moroccan chicken in couscous was dry and needed a bit sauce. Drinks: pricey, you can get them cheaper at the bar (literally around the corner). Ambience: very nice ambience with open kitchen, tidy and clean. Service: excellent service, well dressed waiters. Value: not great for an RSL house restaurant with dishes well over $20.

Apr 19, 2011

Marcel R.
258

7 Recommended

Food 7 Drinks 7 Ambience 8 Service 6 Value 7

Food was served promptly in the bar bistro (even being a Saturday evening). Only let down was that the bar staff wasn't as prompt with drinks service.

Jun 22, 2010

xxxjan
20

5.5 Average

Food 6 Ambience 7 Service 6 Value 3

It really is an overpriced RSL club. I think if I had received the meal I got (chicken wrapped in proscuitto) in the Bistro for less than $20 I would have been really happy but when they market this place as a five star club/meal, I was pretty disappointed. It is quite expensive for average food.

May 24, 2010

acal8689
2

0 of 1 reader found the following review helpful

1.5 Not Recommended

Food 2 Ambience 1 Service 2 Value 1

Oh Boy - I'll start by saying that I'm not a fan of clubs at all but I booked dinner at the Terrace Restaurant after some encouragement from a friend. I rang to book at table, no problems there. When we turned up, however, the club was hosting year 12 formal of celebrations, noisy and excited teenagers were everywhere, why, I asked myself, was this not mentioned at the time of booking?

Once seated our waitress brought our menu’s and asked us if we would like to hear the specials, we did and she rattled off the ones that she could remember and popped off to get her list for the remainder. Whilst clearly a lovely girl she was far too bubbly (I felt like I was at McDonalds) and kept referring to vegetables as vegies (over and over). I wouldn’t have minded if I was somewhere that was charging me less but for the price of the meals I expect to hear the word vegetables.

As I was perusing the menu I noticed that the background music was dance music and I’m not referring to the samba or the waltz. I believe that the track was a dance version of a Britney Spears song, I looked around at my fellow diners (all over 45) and thought that the music choice was clearly aimed at the staff (all under 20), by the way I’m 33. We ordered and drinks arrived promptly although the Mango Bellini which was ordered by my friend arrived after 3 requests and much later (20 minutes) because they have to get the mango ‘stuff’ from somewhere else.

I had a glass of the Skuttlebutt Shiraz Cabernet– very nice and the Swings and Roundabouts was also had and very good as well. Entrees arrived, I ordered the salmon and the other two members of my party ordered the scallops, mine was nice although nothing to write home about, the scallop dish was cheekily served with only 3 scallops. Our Mains arrived on huge and obviously heavy plates, I ordered the Lamb which arrived sliced and arranged to hide the fact that they had burnt it.

The other mains ordered were the veal scaloppini which was apparently very good and the Special, crumbed smooth dory which arrived battered. We shared a dessert between us, tiramisu which was pretty good. For the privilege of all of this I paid $225.00 for three people! Not worth it at all. I will never go back and I suggest that the restaurant senior staff take themselves off to some good restaurants for comparison. Terrible!

Nov 13, 2009

She's Jolly
4

1 of 1 reader found the following review helpful

3.8 Below Average

Food 5 Ambience 7 Service 1 Value 2

This restaurant seemed promising. My friend and I ordered the same main course of veal medallions an polenta with prawns and the serving size was huge. The presentation was clumsy and the food was like warm. We poured our own wine every time. Never the less we thought we would try coffee and dessert. Well, 1.5 hrs elapsed and not a single waiter came anywhere near us. Couldn't even get a menu. Absolutely abysmal service. Wouldn't recommend this restaurant at all.

Aug 08, 2009

rugbymum
4

6.5 Recommended

Food 7 Ambience 8 Service 6 Value 5

Went there for lunch recently with some friends. There are two areas to eat in this RSL and this is the more "upmarket" of the two. This dining area has a nice feel about it with pleasant decor and comfortable seating. We were in a group of 5 and while we were served promptly we had to wait quite some time for the meals, when they arrived we were all moslty satisfied and found the size of the servings adequate.

I will say that it is incredibly overpriced and you could do much better at one of the numerous venues near by. I had a hamburger and chips at $19 which was almost the cheapest item on the menu, I would have liked to indulge in a steak but they were $35 - $40. Not sure if I would go back.

May 27, 2009

jb2
15

6.8 Recommended

Food 7 Drinks 7 Ambience 8 Service 5 Value 7

Good place for drinks and catching up good ambience. Food is bland and very average. Modern Australian cuisine. Service ok. Would recommend for drinks, grab a bite to eat in the asian restaurants next door or nearby.

Mar 26, 2009

Cartman123
15

2.4 Not Recommended

Food 2 Drinks 2 Ambience 3 Service 3 Value 2

Expensive drinks and very mediocre food. This place has generally gone down in stature over the years. Bar food is truly awful.

Jan 07, 2009

mogambo
21

6.2 Average

Food 8 Drinks 8 Ambience 6 Service 7 Value 2

Food is usually very good here. The prawn risotto is delicious. The decor is something I have watched evolve over the years. They have never really managed to get it right. Way too themed. Upon visiting this week I was so pleased to see that awful plastic hedge disappear in an attempt to improve the decor. I noted some improvements though the big candlesticks that have been soaked in silver paint - blah!

I think as far as value for money goes, it's so overpriced. I miss the old days of the Epping club where it had its simple, family style bistro with that great fusion bar. They tried to go upmarket, and I'm guessing lost so much custom. I'm amazed the restaurant has managed to stay afloat as I feel they've priced themselves out of the market and lost the spirit of an RSL.

Don't get me wrong, the food is very good. Just doesn't feel right given it's inside an RSL club. (I hope they go back to the family style bistro).

Dec 19, 2008

whataknight
33

4.2 Below Average

Food 5 Drinks 5 Ambience 4 Service 4 Value 3

We had a pretty good meal here. Surprisingly good quality (although you do pay for it). Only problem is the ambiance is a bit 'plastic' almost tried too hard. Wait staff were good.

Update: Went there last night and was very disappointed. Food was large but boring, wait staff were just kids more interested in flirting with each other and a table of younger 'lads'.

Jul 04, 2008