Rosso Pomodoro Balmain, Sydney

User Reviews of Rosso Pomodoro, Balmain

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Displaying: 81 - 90 of 157 reviews

7.3 Recommended

Food 8 Ambience 7 Service 6 Value 8

Best pizza in Sydney....still searching though. Not for a romantic night, service is what you would expect from a busy pizzaria. Always fresh and great choice. So good not to have Americanised pizza.

Sep 29, 2008

intheindustryfussy
6

0 of 1 reader found the following review helpful

8.5 Highly Recommended

Food 9 Ambience 7 Service 9 Value 9

Wow! what great Pizzas! Probably the best since I've been to Italy and the best I've had in Sydney. Great value and great service. Keep it going, I'll definitely be back.

Sep 24, 2008

mavrik
15

0 of 1 reader found the following review helpful

4 Below Average

Food 5 Ambience 4 Service 2 Value 5

Came here on Friday night for the first time. Pizzas were ok but I am not sure what all the fuss is about. Pretty average to me. The service was pretty average also. Living in the area we have noticed a new pizzeria/restaurant about to open up the road. Lets hope they are friendlier.

Sep 22, 2008

Marianna
2

1 of 2 readers found the following review helpful

8.5 Highly Recommended

Food 9 Ambience 8 Service 9 Value 8

Been there three times in 7 weeks.
Probably the best pizza in Sydney.
Attentive staff.
Little on the pricey side, but I would prefer to pay for quality and enjoy it.

Sep 16, 2008

Aprilia Sports
3

1 of 2 readers found the following review helpful

8 Recommended

Food 9 Ambience 7 Service 8 Value 8

We have dined here a number of times now and still love the pizzas here. It can be a tad noisy and it can be difficult to make a reservation as they are always booked out but their pizzas are beautifully thin (with fantastic bubbly outer edges) with delicious but simple toppings (either tomato based or not) and the pizzas irregular shape just add to the authenticity of it all. They are just as good as the ones I have eaten in Italy, though I may justifiably exaggerate when I say that to me, they are the best pizzas in the world!

Aug 23, 2008

Joolls
18

1 of 2 readers found the following review helpful

7.8 Recommended

Food 10 Ambience 5 Service 9 Value 7

Came here the other night (Wed) and the place was already 3/4 full! At 630!! A tad on the expensive side but the pizzas are fresh, full of flavour and impossibly tasty. The bill was $50 for two which included an affagatto for dessert which I have to say was pretty average. BYO wine is a nice touch but the place can get noisy.

Aug 15, 2008

sthammertime
15

1 of 2 readers found the following review helpful

7.5 Recommended

Food 8 Ambience 6 Service 8 Value 8

This is the way Pizza should be made. I love this place the only criticism I have is that it is a tad on the noisy side but I don't do too much talking when I'm there because my mouth is always full of great food. The staff are friendly and make the experience a good one. Make sure you book in advance otherwise it will be takeaways.

Aug 05, 2008

mptrs
11

0 of 1 reader found the following review helpful

7.3 Recommended

Food 8 Ambience 7 Service 7 Value 7

We had a craving for pizza one night, and decided heading to Balmain, where we heard good things about this pizzieria. We had a bit of a wait, since the restaurant was full, but couldn't complain about the quality and temperature of the pizzas when arriving at our table. I had the gorgonzola cheese, which comes without tomato base, my first time ever. Nice to have something different.

Jul 30, 2008

testmeifyoucan
10

0 of 1 reader found the following review helpful

5 Average

Food 7 Ambience 5 Service 4 Value 4

A disapointment from what we expected. For Pizza you pay big bucks and some of the ingredients are not entirely up to scratch. Have been here twice and it just falls short of the mark. I am sure they can do better on basic ingredients as the bases are terrific.

Jul 24, 2008

wildgabz
29

0 of 1 reader found the following review helpful

8.8 Highly Recommended

Food 10 Ambience 10 Service 7 Value 8

Well what can I say, this place has the best pizza that I have ever eaten. Great atmosphere. Only criticism is that pasta, there needs to perhaps be a little more variety on the pasta menu but the pizza makes up for it. Will definitely make the 45 minutes drive back there.

Jul 21, 2008