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Green Shallots Thai Eatery

Overall Rating

7.8

 bullet Read 8 reviews 
 bullet Review this restaurant 

 

 

Shop 3, 231-233 Harris Street
Pyrmont NSW 2009

Phone (02) 9518 9696
Fax (02) 9518 9696

 

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Green Shallots Thai Eatery Details

Shop 3, 231-233 Harris Street
Pyrmont NSW 2009
Phone (02) 9518 9696
Fax (02) 9518 9696

Enquiries
Ben Srisawart (04) 1481 9231
Email ben.srisawart@gmail.com

view map Map

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Cuisine

Thai
Cater to Special Diets

Chef

Ben, Aimy, Peam

Opening Hours

Lunch
Mon to Sun 11:30am - 3pm

Dinner
Mon to Sun 5:30pm - 10pm

Serves

Lunch
Dinner
Take Away
Delivery

Delivery

We provide free home delivery meals as long as the total order is greater than $20. We deliver around pyrmont, Ultimo and northen side of Glebe only.

Average Meal Price

$23 - based on one entree & main course only

Prices

Entrees $3.20-$9.50
Mains $8.50-$24.00
Desserts $6.50
Lunch
Lunch special from 8.50

BYO

BYO Beer and Wine only please
Corkage per person $1.50

Seats  45


Entertainment/Live Music

Easy listening music

Special Features

Business Friendly
Child Friendly
Hip & Trendy
Outdoor Dining

Specialties

Padthai authentic and wide range of exciting flavoured padthai's!
Chilli Ice Cream with Rambutan
Som Tum Prawns
Deep fried fish with mixed herbs

Payment Types


Amex Mastercard Visa EFTPos
Amex Mastercard Visa EFTPos

Parking

Off street parking in front of the restaurant is easily found. On the restaurant side of the road, there is a clearway between 3-7pm otherwise is metered parking. Tiny street behind the restaurant offers more off street parking spots.

 




Overall Rating              7.8  
 
Food                7.7  
Ambience                7.7  
Service                7.7  
Value                8.3  

 

Recommended based on 8 votes
(The Overall Rating is calculated using a Weighted Average)
       
 

 

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Overview

Green Shallots Eatery is a simple, easy place to have a nice & good value thai foods. The venue is relaxing & comtemporary. Many exciting special dishes are displayed on the blackboard as you walk in! Try our fusion Padthais and finish it off with Chilli Ice cream!

 

 

User Reviews on Green Shallots Thai Eatery


 
Displaying 1 - 8 of 8 comments
 
 

 

 

Overall             Highly Recommended
Food 8 Ambience 9 Service 10 Value 8

 

We went here for a birthday dinner before a show at Star City, and on the whole, I was pleasantly surprised. We eat a lot of Thai, we had a lot to compare it with. The food was pretty good, although bigger portions for so many people would have been nice. The fishcakes were a little chewy, but the squid was amazing. The mains were yum, although the fish cooked in the foil (forgotten the name) needed a little seasoning.

The other fish dish was great, perfectly done. The massaman was loved by those who ate it, as was the chicken green curry. The place has a nice, relaxed feel to it. The most important thing, though, was that the service was excellent, Ben booked us all in without a problem, despite shifting numbers, and when we explains that we were in a little bit of a rush, the food was expedited.
 
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Viranka  -   See my reviews 7reviews, 14 September 2008
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Overall             Recommended
Food 7 Ambience 7 Service 6 Value 8

 

Went here with some work friends a couple of weeks ago. Found it average, not the greatest food and not the greatest service. Had to ask a couple of times for things like drinks and cutlery. There were like 3 other tables so I can't imagine what it would be like if it was a full house. The prices are quite cheap and decor is nice, but I've had better Thai food overall.
 
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mztracy  -   See my reviews 47reviews, 11 June 2008
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Overall             Recommended
Food 8 Ambience 7 Service 7 Value 9

 

Colleagues at work recommended this place. As I don't live near the city, only managed to go there last Sunday. The decor is fresh and the place clean (plates, glasses and cutlery etc). Was a bit concerned when the owner recommended the fish cake, thinking what I will be getting at the price of $4.5 for 4. Pleasantly surprise to find the fish cake to be well above average! The chili ice cream was special but I would prefer the texture to be smoother. Definitely one of those eateries where the owner was pricing the food too cheaply !!
 
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paulmary  -   See my reviews 10reviews, 02 June 2008
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Overall             Highly Recommended
Food 10 Ambience 9 Service 10 Value 10

 

I was working in the area and came across this place and was greeted with a great smile and must admit I get a bit sceptical about pushy Asian staff to get you to come in but this place was nothing like that! The food was amazing, the service was fantastic and the cost was extremely affordable. I can't wait to go back and take some friends with me.
 
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ahinck  -   See my reviews 1review, 18 April 2008
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Overall             Highly Recommended
Food 9 Ambience 9 Service 9 Value 10

 

Went there for lunch. Good value for money and the food was yummmy!! Great authentic Thai flavours! Would definitely go there again.
 
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lbrock  -   See my reviews 1review, 17 April 2008
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Overall             Highly Recommended
Food 9 Ambience 8 Service 10 Value 9

 

Great Thai food. Had Good time with family and will continue to go back. Reasonably priced too, decent quantity of serving and value for money. The Restaurant was also clean and with friendly and professional staffs. Sure to visit again.
 
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ramviswa  -   See my reviews 1review, 15 April 2008
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Overall             Highly Recommended
Food 9 Ambience 7 Service 9 Value 10

 

I just found this thai restaurant opened recently, the food was great for people who like spicy taste, very strong flavour in fact! I love their Padthai! The place was half finished so I would go back once more to see how's going to be when it's all done up.
 
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shaney99  -   See my reviews 1review, 14 April 2008
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Overall             Below Average
Food 1 Ambience 5 Service 6 Value 5

 

Papaya salad should be renamed carrot salad. I found a hair in the salad too. Crying tiger was overcooked and dipping sauce tasted like something out of a bottle. Need I say more?
 
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claims  -   See my reviews 1review, 11 April 2008
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Displaying 1 - 8 of 8 comments


 
 

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