Fiorenzoni Chatswood, Sydney

Fiorenzoni Details

Fiorenzoni Address

Ground Level, Shop 1, 809 Pacific Hwy
Chatswood NSW 2067
Map
Fiorenzoni Website

Fiorenzoni Contact Info

Phone (02) 9419 6411
Fax No (02) 9419 6411

Cuisines

Italian

Chef

Mario Nogarotto & Anita Nogarotto

Prices

Average Meal Price $49 - based on one entree & main course only
Entrees $17.90-$18.90
Mains $26.90-$33.90
Desserts $13.90-$15.90

Bookings

Bookings are preferred

Rooms & Capacity

No of Seats 35

Hours

Lunch
Mon to Fri Noon - 2:30pm
Dinner
Mon to Sat 6pm - 9:30pm

BYO

Only up to tables of four
Corkage per bottle $10.00

Notes

We are in the Good Food Guide for 5 years running 2005, 2006, 2007, 2008 and 2009. Also, that we are a member of CIRA (Council of Italian Restaurants Australia)

Help us correct a mistake or add more info!

User Reviews of Fiorenzoni, Chatswood

Page: previous 1 2 3

Displaying: 21 - 23 of 23 reviews

9.5 Highly Recommended

Food 10 Ambience 9 Service 10 Value 9

Genuine quality and great service. Pasta and risotto cooked on the spot (al dente) as it should be. Definitely one of the best Italian food you can have in Sydney.

Aug 09, 2007

realchef
2

0 of 1 reader found the following review helpful

4.8 Average

Food 5 Ambience 5 Service 6 Value 3

Small and intimate dining. Precook pasta and fish dry, limited selection of food. Probably apprentice cooking. Service was pretty good.

Response from Management:
I'm sorry but you are wrong. Our pasta is made fresh on the premises and has NEVER EVER been precooked in advance. We pride ourselves in cooking our pasta and risotto on order. Our fish is delivered daily from Pyrmont and is also cooked on order so I really can't understand why these lousy comments. Also, we have very well trained chefs in the kitchen with many years experience. If you didn't like the food for other reasons then I apologise but please get your facts right.

May 10, 2007

bleu
5

7.3 Recommended

Food 8 Ambience 7 Service 7 Value 7

We have visited this restaurant on a number of occasions and found the food to be high quality Italian/Australian prepared to a high standard. The waiter is very knowledgeable and happy to look after you. Being able to BYO is also a plus although they have a good wine list. Well worth a visit.

Jan 17, 2007