Duke of Edinburgh Hotel Enmore, Sydney

User Reviews of Duke of Edinburgh Hotel, Enmore

Displaying: 31 - 37 of 37 reviews

7.8 Recommended

Food 8 Drinks 8 Ambience 7 Service 7 Value 9

Great food, huge portions and a buzzy atmosphere. The menu is varied and the grilled fish is one of my favourites. The back bar does get crowded as it is the smoking area but with a roaring log fire has a warmth atmosphere. The refurbished beer garden is always busy and welcoming. Busy pub especially when there is something on the Enmore so get there early for a meal. Value for money too. What more could you ask for a pub meal.

Jul 01, 2006

trisha
13

8.6 Highly Recommended

Food 8 Drinks 8 Ambience 9 Service 10 Value 8

Top pub with great staff and great food. The way they all should be. Food is honest and economical

Jun 30, 2006

Phatpat
7

8.2 Recommended

Food 8 Drinks 8 Ambience 8 Service 8 Value 9

One of the best places in Sydney to get a pub meal. The servings are huge and the food is really fresh. There's nothing over $16 on the menu. Went there on a really cold night and sitting by the open fire with a huge plate of rump steak, salad and golden chips with a massive glass of red wine was heaven. Great crowd there too, no attitude from all walks of life.

Jun 13, 2006

kmairlines
11

8.6 Highly Recommended

Food 9 Drinks 9 Ambience 8 Service 8 Value 9

The food here is tasty and well priced and the servings are large! It can get very crowded especially when there's something on at the Enmore Theatre so get there early!

May 04, 2006

Myshkin
4

7.4 Recommended

Food 7 Drinks 7 Ambience 8 Service 7 Value 8

Good pub here with a really good atmosphere whether it's out the back in summer or by the open fire in winter. Meals are well priced and substantial. Also handy for a quick bite before a show at the Enmore.

Apr 29, 2006

chob
8

8 Recommended

Food 8 Drinks 8 Ambience 8 Service 8 Value 8

My wife and I are regulars. Great Pub food especially the pie with peas and gravy for $7.90 is pretty hard to go past. Love the fire in winter, the courtyard now has a glass wall which has given it a great vibe. Wines served in huge glasses at good prices.

Mar 10, 2006