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Overview
deepbluebistro, an upscale beachside hide away, has become one of the Eastern Beaches most popular restaurants by integrating Australian native produce with market fresh seafood. Be tempted by creative concepts such as their new Autumn menu and a six course Degustation Dinner. Each dish is matched with regional wines and tasting notes. deepblue offers innovative cocktails, a diverse well-priced menu, with daily specials in a welcoming alfresco environment that is only a 15 minute drive from the CBD and ten minutes from the airport!
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User Reviews on Deep Blue Bistro
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Displaying 1 - 10 of 79 comments
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Average |
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Food 5 |
Ambience 8 |
Service 8 |
Value 2 |
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Well do you pay for the beach views? One friend said that you can't see much of the beach at night! I shall use my friends (MT) quote "Bistro food for not so bistro prices"
I've tried the sea salt fries (nothing special) and garlic bread (slightly better than what you get from the supermarket), my entree pork was what I can get from the chinese roast shop (cost $17 but I would get a giant piece from the chinese shop and its the same thing) and my main course pork dish was ok, nothing special. The dessert was too strong (the chocolate was too thick for me) but others liked it.
Others in my party was disappointed too with the food.
The prices are expensive for what you get. On the positive side, the place is nicely decorated inside and there is a outside area. Service was good, always offering water and asking about drinks. Overall, the food is disappointing and expensive and me and my friends won't be back because of this reason.
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SydneyguyRojoe -
See my reviews 280 , 30 November 2008
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| Overall |
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Recommended |
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Food 8 |
Ambience 7 |
Service 7 |
Value 7 |
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My boyfriend and I ate here on his birthday. Firstly be aware that apparently they are under 'new management' and when I rang up seemed unsure about the above voucher offer but decided to kindly honour it.
I ordered the salt and pepper soft shell crab for entree. However, there was no fusion of flavours that made this particular soft shell crab particularly memorable (basically bland, fried, a bit salty). For mains I ordered the ocean trout. This was divine, simply melt in the mouth and perfectly cooked. It had deep fried pork knuckle shavings to add to the variety of texture. My boyfriend ordered the sirloin steak again this was cooked to perfection and melt in the mouth!
Staff were warm and helpful. Decor and ambience was nice (dim lights, comfortable couches). They also have wonderful paintings which you can also purchase.
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heavenlyfoodseeker -
See my reviews 3, 20 November 2008
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| Overall |
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Highly Recommended |
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Food 10 |
Ambience 10 |
Service 10 |
Value 9 |
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My Partner and I took his parent's from out of town here on Saturday night. It was wonderful! The food was great. We were all full when we left, so in my mind the sizes were great. Kangaroo was melt in your mouth. Prices were a little on the exy side, but it is a nice restaurant for a special occasion. And the position in Coogee is unsurpassable. Really great!
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Bohly -
See my reviews 2, 17 November 2008
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| Overall |
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Highly Recommended |
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Food 10 |
Ambience 10 |
Service 10 |
Value 7 |
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This is a place you want to go for special occasions only (so you don't mind the prices too much) Food, drinks, ambience and service are great (10 out of 10) for dinner. You get a feeling prices are excessive when comparing to the other options in the area but I guess it is okay for the quality of the chef.
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aldounsw -
See my reviews 6, 06 September 2008
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| Overall |
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Highly Recommended |
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Food 10 |
Ambience 9 |
Service 9 |
Value 8 |
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Visited again just recently taking friends from Melbourne. We hadn't booked so sat outside under heaters and enjoyed entree and the great view until a table became available inside. The interiors of this place are great. The food was equally good. I had the kingfish which was the best I've had ever, hubby had the kangaroo tartare which he said was excellent. Highly recommend this one!
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foodE -
See my reviews 2, 30 August 2008
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| Overall |
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Highly Recommended |
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Food 9 |
Ambience 9 |
Service 9 |
Value 9 |
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Went here for breakfast as a closer by cafe was too full. I was absolutely amazed by the cosiness of this place, not to mention how friendly the staff were. They even have blankets on each outside chair, if you get a bit chilly! Food was delish! Will definitely become regulars of this one!!
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Melski075 -
See my reviews 3, 11 August 2008
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| Overall |
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Recommended |
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Food 6 |
Ambience 10 |
Service 7 |
Value 4 |
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Ordering salt and pepper calamari and receiving barely 1/2 dozen scrolled up pan fried calamari with a side of limp mesclun salad is no where near my idea of value for money. First and last time there... I hate to walk out of anywhere still hungry. What a crying shame with such a gorgeous outlook!
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MareeT -
See my reviews 18, 05 July 2008
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| Overall |
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Recommended |
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Food 7 |
Ambience 7 |
Service 7 |
Value 7 |
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This is a nice, relaxed, casual restaurant. I actually only tried it because I had an Entertainment Book discount voucher, but have returned on several occasions, especially for breakfast. The views are wonderful. I like the look of their evening menu very much. I would especially like to try their outback degustation!
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piaf71 -
See my reviews 5, 04 April 2008
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| Overall |
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Highly Recommended |
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Food 10 |
Ambience 10 |
Service 10 |
Value 10 |
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My friend organised a catch up for a quick drink at this gorgeous restaurant. We were only having a cocktail - elderflower pear martini which was simply divine - but ended up staying on for a few more plus oysters and salt and pepper calamari, which is the best I have had in Sydney!! I am so glad to have found this place, it rocks.
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Charli rocks -
See my reviews 1, 11 March 2008
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