Picture the white sands of the Adriatic – and the whitewashed towns of the Dalmatian coast – combined with the freshest Australian fish and shellfish grilling over hot coals… all in inner city Darlinghurst. The Adriatic Seafood and Grill in the heart of Taylor Square is a new restaurant offering modern Mediterranean cuisine.

Cameron Letnic, a chef with over 15 years experience in some of Sydney’s finest restaurants, recommends the fish fresh from the market and grain fed beef including:
– Balmain Bugs Dalmatian style.
– Grilled reef fish
– Grilled Sirloin with Dalmatian salad
– Pink Snapper fillet with Spring Onions, Chat Potatoes and Salsa Verde
Also:
– Crispy Skin Chicken Breast, stuffed with Sage and Fetta.
– Crab linguini

Cameron’s Nonna, Vesna, cooks the classic Balkan and Mediterranean dishes: Sarma (Cabbage rolls), Cevapcici, Raznjici, smoked pork, pastas and risottos.

Be greeted at the front of house by Cameron’s dad Laurie, or Lovro, as nonna Letnic calls him who says:

“Join us for seafood that has its roots in Dalmatian tradition, shaped by hundreds of years of Italian influence but with a modern Australian twist!”

Outdoor seating. Private function room available