Vivere Point Cook, Melbourne

User Reviews of Vivere, Point Cook

Displaying: 1 - 3 of 3 reviews

4.8 Average

Food 5 Ambience 5 Service 5 Value 4

Its an Ok eat but nothing special. Mains are over priced, service is sometimes average but pizzas are generally good.

Jan 08, 2012

Neil J.
2

9 Highly Recommended

Food 9 Ambience 8 Service 9 Value 10

"Wow" now here is a place that takes pride in what they do with out compromise, Our family loves a good pizza and we sure get it at Vivere. Not only are the pizza's the best around but the down to earth family orientated, never a problem attitude is what we all seek in any level restaurant. This place sits among some big priced over top bench mark restaurants apparently in the area and endeavors to catch the majority of the locals around the point cook district.

How do I know this?, well I live in the area and am a true believer in giving the locals a go before I head off to a more recognized venue to relieve my ever growing lust for a good honest feed.

From the time you enter the front door till you get your drinks and meal it has past no more than 15 minutes and with a smile that is infectious, the family run business has a style of food and service that one would find in a well rehearsed Italian cucina in the out skirts of Tuscany without the singing/fidal playing owner at your bec and call, instead you get a happy go lucky food savvy two brothers that insist the way to bring your business is to make sure you are indeed a family member that's being feed at any visit to their own house. Ok enough of the high appraisal of the staff, here we go just go and see for yourselves and enjoy the fresh approach that enhances the plates of food that you order.

The simply prepared food you would find in any Italian home you will get here from the generous sized entrees to the flavour packed mains and pizza's that are the toast of the town. In one particular the pastas are fantastic simply prepared with love.

Let me also tell you Billy the pizza king is the best around he lovingly shows in he's pizza making skills every day seven days a week. The sizes are real value for money and he only uses the freshest ingredients. One can tell this by the taste, and quality of ingredients he uses. Whether eat in or take away the quality is the same. One can experience this any day of the week without failure to please. "Thank you sooooo much for feeding my family the way you do time after time after time". "Oh and No I don't get freebies for giving such a review just great food".

Nov 17, 2011

Cantina junkie
2

8 Recommended

Food 8 Ambience 8 Service 8 Value 8

I went to this place when it first opened and I couldn't have been that impressed because I stayed away for awhile, but I went back here recently and have been there three times since.

I have only ever ordered pizza, and it has been excellent everytime. The toppings taste fresh and always cooked perfectly. Staff are always friendly and efficient, meals are well priced and coffee is excellent. I recommend you eat in, as pizza always tastes better when you eat in. I have seen the other meals and they look good and I think I'll try one next time I go.

Aug 13, 2011