Moretons Brasserie
Highly Recommended
based on its 7
reviews
Calculated using a Weighted average
166 Rathdowne Street
Carlton VIC 3053
Map
Moretons Brasserie Menu
Moretons Brasserie Website
(03) 9349 4422
Jenny Walsh & Geoff Rees
Average Meal Price
$45 - based on one entree & main course only
$12.00-$16.50
$28.50-$32.00
$12.50-$15.50
No of Seats 35
Mon-Sat 6pm-late
Wine only
Corkage per bottle $4.50
Dining Features
BYO
Licensed
Outdoor Dining
Private Room
Displaying: 1 - 7 of 7 reviews
9.3 Highly Recommended
Food 10 Ambience 8 Service 9 Value 10
Highly recommend this place: Excellent food, a good range of wines by the glass, very friendly service and extraordinary overall value. The owner was very helpful with advice on wines, offering a few tastes so we could make the right choice. Snails, mussels, duck, quail, chocolate mousse and citron tart all superb!
Sep 13, 2011
9.8 Highly Recommended
Food 10 Ambience 10 Service 10 Value 9
Service and food was outstanding!
Jan 11, 2011
9.3 Highly Recommended
Food 9 Ambience 9 Service 9 Value 10
My girlfriend and I eat here regularly and always have a fabulous time. Jenny always gives us excellent service, and the food and wine are lovely. I would definitely suggest ordering the escargot for an entree, and one of their beautiful cuts of meat for a main, accompanied by one of the French wines they have on offer.
Aug 31, 2009
8.8 Highly Recommended
Food 9 Ambience 8 Service 10 Value 8
We took my dad here for dinner after rave reviews on this site. We were unsure at the look of the building and location, it seemed uninteresting and obscure but we went in anyway. We were the only customers at first, but two more tables later joined us, it must have been unusual post holidays timing. We were all impressed by the owner who served us and was so charming, she swept my dad off of his feet.
The food was superb and everyone loved all the dishes, everything was wonderful! The restuarant is very small and family run, which adds to the appeal if you are looking for a personal experience.
Apr 15, 2009
9.8 Highly Recommended
Food 10 Ambience 9 Service 10 Value 10
What a divine place. Mussels were heavenly, beef was perfectly cooked and the Dijon Glaze' was to die for. Service was great and we felt like a part of the family when we left. Lemon and or Orange crepe's were mouthwatering. Such a cozy place, packed to the brim with patrons and others happily waiting for any free table they could get. Service was very efficient, fantastic chef, and well worth a visit.
May 25, 2007
10 Highly Recommended
Food 10 Ambience 10 Service 10 Value 10
I ordered the pate to start which was certainly the best I have tasted in Melbourne, followed by the cote de boeuf which was excellent, it had a caramalised dijon glaze over the top of it which went beautifully with the meat which was presented on a wooden board, followed by a very tangy sharp lemon tart which was light and tasty as you would expect to find in France.
The place was pretty full and had a nice buzzy atmosphere for a week night. The service was excellent, the waitress was exceptionally friendly and effecient. I brought my own wine and the corkage was 4.50 a bottle which is fair, their wine list was small but good, all in all I thought it was very good value for money
Feb 12, 2007
2 of 2 readers found the following review helpful
10 Highly Recommended
Food 10 Ambience 10 Service 10 Value 10
As a French young women, I can tell you that it is the best French restaurant that I have never seen in Melbourne. You couldn't find anything comparable. Food is gorgeous and you won't never leave hungry! And above all, owners and chefs constitute a wonderful family that you can only love...
Dec 29, 2006
Displaying: 1 - 7 of 7 reviews
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