Albert Park Hotel

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Overall Rating

7.4

Albert Park Hotel doesn't have enough review data for a recommendation based on its 4 reviews
Calculated using a Weighted average

Food
8.5
Drinks
8
Ambience
7.4
Service
6.9
Value
6.4



Albert Park Hotel Details



Albert Park Hotel Address

Cnr Montague St & Dundas Pl
Albert Park VIC 3206
Map
Albert Park Hotel Menu
Albert Park Hotel Website


Albert Park Hotel Contact Info

(03) 9690 5459
(03) 9699 7060
info@thealbertparkhotel.com.au



Prices

Average Meal Price $52 - based on one entree & main course only
$17.00-$18.00
$31.00-$38.00
$14.00


Rooms & Capacity

No of Seats 80


Hours

Lunch
Mon to Sun Noon - 3pm
Dinner
Mon to Sun 6pm - 11pm



Classifications

Pubs



Payment Types Accepted

Amex
Visa
EFTPos
Diners




Tips & guidelines

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    User Reviews of Albert Park Hotel

     

    Displaying: 1 - 4 of 4 reviews




    7.8 Recommended

    Food  9      Drinks  8      Ambience  8      Service  7      Value  7     


    Its a gorgeous summers evening when we head to the back of the Albert Park Hotel, uncharted territory for us the recently renovated restaurant is just gorgeous! Comfortable, welcoming and with a lovely looking open courtyard and fishes swimming above the kitchen pass.

    It’s the Albert Park Oyster Bar & Bistro so oysters we shall have, with 7 on the menu we go for a mixed dozen with, Tom Thumb, Clair de Lune, Rusty Wire and Label Rouge all from NSW Batemans Bay…. Wow! Read more at my blog


    blogRead more on my blog

    Feb 04, 2012 

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    6.5 Recommended

    Food  7      Ambience  6      Service  7      Value  6     


    The newly refurbished bistro is quite nice but the menu is at best intimidating and less than appealing if you don't like fish. Fortunately, they do allow you to order from the bar menu otherwise some of our party of 5 would have been struggling to find something they wanted. The other off putting thing is that all fish is listed as MP, which is fine but let people know (on a blackboard or similar) what today's MP is for today's fish.

    Explanation of the menu all but required translation but instead was patiently explained by our irish waiter, 10 minutes later we were more confused than when we started but, fortunately, as he had drawn all over the menu in an attempt to describe how things worked we had something of a cheat sheet to go back to.

    My advice to this restaurant is based on the KISS principle, keep it simple stupid, if the food and produce is good then people will come, if they don't know what it might cost and can't understand what they are trying to order then they are likely to struggle.

    Nov 12, 2010 

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    5.2 Average

    Food  7      Drinks  7      Ambience  5      Service  6      Value  1     


    Seriously good wine but far too overpriced. We also had food - was pretty much the worst meal any of us (a group of 6) have had in Melbourne - beef curry that tasted like beef caserole, frozen fish and the fattiest bits of chicken ever served. Quite awful.

    Jun 30, 2008 

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    6.6 Recommended

    Food  9      Drinks  9      Ambience  6      Service  6      Value  3     


    Newly refurbished, the Albert Park Hotel looks great but is lacking the charm it used to have. Drinks are also quite expensive and the food is unmentionable price-wise. Service can be great if you get the right bar staff.

    Jan 10, 2007 

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    Displaying: 1 - 4 of 4 reviews









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