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Club India

Overall Rating

6.0

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De Martini
Level 1, Shop 153, Elizabeth St
Brisbane QLD 4000


Phone (07) 3012 7215

 

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Overall Rating              6.0  
 
Food                6.0  
Ambience                5.7  
Service                6.7  
Value                5.7  

 

Average based on 5 votes
(The Overall Rating is calculated using a Weighted Average)
       
 

 

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Overview of Club India

Club India, an authentic Indian Restaurant in the heart of Brisbane has a distinctive cuisine, very unusual and different from other Indian restaurants in this part of Australia. Food at ‘Club India’ is a journey through different parts of India with gastronomic delights from different nooks and corners of the vast and vibrant country - from the famous ‘Nadan Erachi Olathiyathu’ or Beef fry from the southern most state of Kerala to the subtle flavours of sea food in the ‘Chenalla Chi Kadi’ or Fish curry from the western paradise state of Goa to the pickled meat flavours of ‘Achari Ghosht’ a lamb dish from the northern frontiers of India.

Club India, open for lunch and dinner Monday to Saturday offers a mixture of eclectic South Asian decor, hypnotizing Indian classical inspired lounge music and a relaxed and friendly customer service experience to compliment the magical culinary journey. Every dish prepared at Club India is made the traditional way using core authentic Indian spices such as cinnamon, cardamom, cloves, cumin, coriander, turmeric etc. We do not employ any short cuts in our cooking methods and do not substitute our spices with available artificial flavours,spices.

 

 

User Reviews on Club India


 
Displaying 1 - 5 of 5 comments
 
 

 

 

Overall             Average
Food 3 Ambience 5 Service 6 Value 6

 

Not a great restaurant, not a great night club, not a great bar not really great at anything just mediocre. But food is below average.
 
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vignesh6984  -   See my reviews 8reviews, 28 July 2009
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Overall             Below Average
Food 5 Ambience 4 Service 4 Value 2

 

Heinekin: Out of stock James Boag: Out of stock. Top price $21 prawn meal: I think I located 4 prawns amongst the onions and capsicum. Ordered plain boiled rice and mango pickle but both overlooked. Free naan so possibly a beggar's paradise but I won't be back.
 
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stoyles  -   See my reviews 6reviews, 19 March 2009
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Overall             Recommended
Food 7 Ambience 7 Service 8 Value 8

 

A well experienced Indian food lover, having been spoilt by the numerous excellent Indian restaurants in the UK, I have been trying to find a good yummy curry house in Brisbane for ages. There's only a few that I can recommend. Been here 4 times. I am vegetarian and I am spoilt for choice. My friends have meat curries and have said they are really good. I've had four lovely evenings at Club India.
 
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Joanna Squires  -   See my reviews 2reviews, 27 February 2009
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Overall             Average
Food 4 Ambience 8 Service 7 Value 5

 

I saw this place and seeing the ambience and staff's smiling faces settled down to eat. The curry's were mediocre, just ok, nothing great about them, far from the delicious Indian curries. The chicken dish tasted as if it was old, kept for days and lacked juicyness. I thought, may be it was just that dish and went there a couple of more times but every dish disappoints man, they should change their chef! Not worth wasting your moolah. There are other good Indian restaurants.
 
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LoveIndianCuisine  -   See my reviews 1review, 09 February 2009
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2 of 3 people found the following review helpful
 
 

 

Overall             Highly Recommended
Food 10 Ambience 8 Service 10 Value 9

 

Moved here from Sydney where there are many good Indian Curry places to chow down in. But alas I found the Brisbane Indian Curry scene devoid of real good authentic Curry Houses. Living in the city I was searching for that Indian Curry House without having to venture to the West End and low and behold I discover "Club India" in Elizabeth Street, the city. I booked up and took a mate and together we have eaten many hundreds of Indian curries over the years.

Yes - this one didn't disappoint. Top menu with all the standard Indain dishes covered, some good speciality dishes, excellent service, good size portions and a great selection of drinks (Beers, Wines, Soft Drinks). Great value for what you get as well. Without doubt one of the best Indian Curry Houses we have eaten in and the best in Brisbane by far. Go try it! - before it gets discovered and then you won't get a table when you want to impress friends and relatives. Very highly recommended.
 
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Eatman  -   See my reviews 13reviews, 29 October 2008
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Displaying 1 - 5 of 5 comments


 

Club India Details

De Martini
Level 1, Shop 153, Elizabeth St
Brisbane QLD 4000

Book via Booking Angel

Phone (07) 3012 7215
Fax (07) 3012 7216

Enquiries
Ankur Bhatia (07) 3012 7215/14
Email dine@clubindia.com.au

website for Club India Website   view map Map

Cuisine

Indian
Halal Food

Chef

Bhawani Singh Bhatti

Opening Hours

Lunch
Mon to Sat 11:30am - 3:30pm

Dinner
Mon to Sat 5:30pm - 10:30pm

Club India has Club Licence and can stay opened until 1am for events

Serves

Lunch
Dinner

Average Meal Price

$29 - based on one entree & main course only

Prices

General Price
Entrees $7.00-$18.00
Mains $12.00-$21.00
Desserts $6.00-$7.00

Lunch
Set Menu
1 courses for $15.00
All You Can Eat Lunch Buffet on Tuesdays and Fridays

Banquet
Banquet $38.00-$138.00
Min No of Guests 2

Prices last updated:  10/2008

Bookings

Bookings Preferred
Max Booking Size 4

Licensed


Wine Selection

Myriad Collection of Wines and Spirits

Seats  125


Special Features

Buffet
Child Friendly
Good For Groups
Has Bar
Hip & Trendy
Outdoor Dining

Specialties

Nilgiri Korma
Paneer Mutter Bhurje
Masala Dosai
Sharabi Bakra

Payment Types


Amex Bartercard Mastercard Visa EFTPos
Amex Bartercard Mastercard Visa EFTPos

Parking

Ample or Convenient Parking

Notes

Club India boasts of a very talented Chef Mr. Bhavani Singh. Born and raised in India and trained in the premier Hotel Management and Catering Institute in India -IHM, he has worked with reputed hoteliers like the Taj group in India and the Shangri La.

 

 
 

       
   

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