Patricia's Restaurant Port Noarlunga, Adelaide

User Reviews of Patricia's Restaurant, Port Noarlunga

Displaying: 1 - 3 of 3 reviews

8.5 Highly Recommended

Food 10 Ambience 8 Service 8 Value 8

Tuesday night it was hot and we didn't want to cook, we have eaten at Patricias a number of times now and the food has changed alot, with the introduction of a selection of steaks is a well planed menu. Not many places offer this type of choices from 300 gm sirloin steak, beef fillet and the awesome wagyu rump, thats what I had! and it was hot! my wife and I had it and we will be back again and again compliments to the young girl working that night they had around 10 - 15 patrons in and they serviced them well and the chef amazing you know the chef has had experience when he serves food like that.

Have been to the restaurant a few weeks back on a thursday night a young cook was there the food was nice but not up to the talents of the head chef, alot to learn but still well done to all.

Nov 11, 2009

foodsex
1

5.5 Average

Food 7 Ambience 7 Service 4 Value 4

My partner and I went here for Valetine's dinner. Being a four course meal, we were expecting small serves, which we got. One course was simply cold mint puree with water to drink, not nice. But anyway, the main was really really good. Only when we got to dessert, I was served a strawberry dipped in chocolate that was rotten. Very little concern was made around the fact that they were serving Rotten food, and we were even charged for our coffees at the end of the meal. hmmm where are the days of good service and non-rotten food??

Mar 22, 2009

jewlz77
2

7.8 Recommended

Food 9 Ambience 8 Service 8 Value 6

Great food but you pay for it. Deer and 'roo' never tasted so good. Top starters, but deserts need work. Take your credit card (or entertainment book) because you will need all 3 courses to feel full. Wine is expensive (2-300% markup) and corkage at $14.50 per bottle (no that's not a typo, I couldn't believe it when I heard it. I almost didn't bother going out of principle) you may as well drink the spirits.

We've been twice now, and will probably go again, but only when we want to impress! All in all, great food that takes a bite out of the credit card.

Jul 23, 2008